Singapore: Colonialism, Cronyism and Capitalism – Deciphering a Nation

singapore smoking

“Locals pay a hundred dollars entrance fee just to get in lah!”. The taxi driver had been a comedian the whole journey from the East Coast Food Center, taking us back to the quieter back-streets of China Town. Now his voice, and message, had turned serious. The talk had gone from chilli-crabs, to the socio-political issues facing Singapore – the original Asian Tiger.

We were driving in the shadow of eight billion dollars worth of glass, steel, and concrete. Above us, three skyscrapers were nursing a 340 metre long “sky park”, 200 metres above Marina Bay. This is the worlds most expensive casino complex – two and a half thousand hotel rooms, five hundred gaming tables, and almost two thousand slot machines. The Zeplin-like sky park is the most incredible landmark a city could wish for.

“A hundred dollars lah!…no charge for the foreigner only locals lah!”. Singapore is a confusing city. In other regions of South East Asia, tourists and expats alike are often expected to pay the dreaded foreigners tax. Museum entrance fees in Malaysia. Street food in Bangkok. If you’re white, you may be asked to pay above the odds.

Morals, ethics, rights, wrongs – it’s just the way it is. Not in Singapore, where the colonial shackles of ye merry old England haven’t quite yet been broken. Bars in Singapore still proudly sport signs proclaiming “two for one drink special*”. The small print the asterisk refers to – “expats only”.

Singapore, now a major player in the world of international banking and finance, has a simple unwritten rule – if you’re an expat, expect to be paid more than a local, at the same company, doing the same job. In fact, the company may pay your Condo rent for you and your family, as well as other benefits not offered to the locals.

When you do get your Condo, you can be sure it will be in the “nice” part of town. I spotted advertisements for a new complex near Singapore’s glamorous Orchard Road, prominently featuring such attractive selling points as having white people as your neighbours, an extensive list of rules for the residents, and the ability of your children to be able to safely wait behind glass doors in the lobby before taking the potentially dangerous walk (6 feet away) to the school bus. This, in what is one of the safest cities on earth.

Strangely, my Taxi driver, of Indian heritage (mother born in Singapore, father in India), shrugged off the Sky Park premium for locals with a submissive look of “ah well, what are you going to do?”. I didn’t push the issue.

Politics and travel are often dangerous partners. Without knowing the history of a nation, without having the fine-grain life experience of growing up in whatever foreign country I am in, I’m usually cautious about broaching politically charged issues with locals. You just don’t know who you’re going to offend. I would love to know how the locals feel. But in Singapore, a nation known for strong media censorship, how is a traveller to know what the locals really think, without discussion?

Food is where the locals get a bit of their own back. Singapore is rightly famous for its “Food Centers”. Often containing more than a hundred “hawkers”, food vendors specialising in just a few dishes – sometimes just a single dish – are a Singapore institution.

Maxwell Road Food Center is typical of where the locals eat. One of Singapore’s oldest food centers, a memorable meal can be had for just a few dollars. Tian Tian Hainese Chicken Rice is a current favourite (rightfully so, in my opinion). The queue usually snakes past several other stalls, and often out the door around lunch time. For a large serving of carefully prepared Hainese chicken, secret chilli sauce, a bowl of chicken soup, and fragrant rice so tasty Anthony Bourdain referred to the actual Chicken as optional, expect to pay about three dollars.

Some of the dishes are a little too local for most expats and tourists (various flavours of frog porridge comes to mind), but with a countless selection of amazing dishes available, visiting Maxwell is a must for any wannabe food tourist.

Newton Food Centre, not far from Orchard Road, is busy with tourists. Many Singapore locals use their insider knowledge to avoid Newton. Sometimes mediocre food, often above average prices, and guaranteed annoying touts are the order of business at Newton Circus.

“Often above average prices” may be understating things just a touch. In 2009, a group of six American tourists were charged four hundred and ninety one dollars for their meal at Newton Food Center. Back at Maxwell, Madam Fui Kui Lan – proclaimed one of the fifteen “Hawker Legends” by “Makansutra”, the bible of Singapore Hawker Food – will serve you and one hundred and fifty of your closest friends the famous Tian Tian Hainese Chicken rice.

Perhaps that explains the nonchalance when it comes to local vs expat prices. Who needs to visit a billion-dollar Casino, when there’s a lifetime of food exploration to be done? Not me, lah. 

Singapore’s reputation of being dry, sterile, and over-regulated is not totally deserved. As a small city/island/nation, it becomes all too easy for a tourist to drink a Singapore Sling at the Raffles Hotel Long Bar, do some shopping on Orchard Road, eat a Chilli Crab at Clark Key, and head back home. Culture shock is not something you expect in Singapore, but head to the right neighborhood at the right time, and your head will spin.

Little India is great example. Serangoon Road on a Sunday evening, is as close as you can get to India this side of the Andaman sea. Tens of thousands of Indian men, a smattering of Indian women and even fewer tourists, fill the streets, sidewalks, restaurants and shops. Sunday is pay day, so I’m told. It’s time to spend up – the most popular items amongst the Indian’s seem to be food, clothing, and gold – in that order.

If Little India on a Sunday evening doesn’t turn your head inside out, then grab a taxi and head down to the red light district of Geylang. Here, the streets are filled with food and hookers, day and night. Hotels proudly charge by the hour. Yes, you are still in Singapore. No, this isn’t in the guide book.

I chose to stay three nights in Geylang this time around – this is the bargain area of the entire island, and it has a big serving of gentrification coming soon.

This is the 6th or 7th time I have visited Singapore. But, I’ll probably never totally “get” Singapore. As much as I like to explore the local food options, and the local neighbourhoods, to try and get a feel of the “real” Singapore – there remains a disconcerting pigeon-holing into either tourist/expat, or local. There’s a social ranking system that I’m just not down with.

Singapore is constantly changing, both visually and in attitude. In general, for the better. Certainly, Singapore is an economic success story. By most measures, the standard of living is high (there are an enormous number of exceptions to this). But is Singapore just trading one set of shackles after another?

From British Colonialism, to an often heavy-handed government, and now onto the shackles of inequitable capitalism, I think the world is still waiting for Singapore, and Singaporeans to come out of a shell that’s been on for a long time.

But, what can you do lah?

Nate.

PS, I found this a tough article to write. I have nothing but love and respect for the nation of Singapore. After so many visits, I felt it was time to attempt to figure a few things out. I hope you understand.

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18 thoughts on “Singapore: Colonialism, Cronyism and Capitalism – Deciphering a Nation

  1. Do try Melben for their butter crabs. It’s away from the usual touristy places in Ang Mo Kio but is really good. Locals queue up for em too so do go early!

  2. very interesting observations Nate. Reminds me of an article I wrote about Puerto Rico patriotism, the US territory’s dilemma. Seems like Singapore is a country that cannot truly be understood unless one delves into the culture deeply. Even so, a foreigner will likely remain confused for visits (or even years) to come

    – Maria Alexandra

    1. Cheers Maria… feel free to put any links to your articles in these comments, I would be happy for my readers to find out about your thoughts. And you’re right – it would take years for a foreigner to understand Singapore.

  3. Great post, I just visited Hong Kong and Maccau and had similar feelings. First colonial and then the all mighty dollar the de facto government. Super interesting places to visit, but don’t think I’d like to live in any of them…

    1. Hi Jeremy – I know what you mean, but I think Hong Kong has left colonialism further behind, compared to Singapore. But yes, the lure of the mighty dollar is very strong in HK and Macau – especially Macau!

  4. Singapore is such a mix. I have a good friend who lives there and spent time there myself when my father was an expat over a decade ago. It looked pretty much the same to me visiting again earlier this year. With our globalized world, so many cities are becoming like this. In Estonia, for example, companies have to pay foreigners something like 1.5 times what a local would make. What’s the explanation for that? They only want highly-skilled migrants? Do they want to encourage companies to hire locally?

    1. Hi Andea – great to hear from you. The world certainly is following this same path. I assume the higher rate of pay is to attract skilled immigrants, but it’s strange that locals aren’t afforded the same benefit. I too have visited Singapore many times over the space of a decade – there are certainly more buildings than before – but as they say, the more things change, the more they stay the same.

  5. Hi I would like to point out 2 factual inaccuracies.

    1) The S$100 charge for Singapore Citizens and Permanent Residents applies only for entry into the *casino portion* of the complex, NOT the Sky Park. The Sky Park itself is open to anyone with a standard charge of S$20 per adult (no distinction is made between locals, expats or tourists). This S$100 charge is levied by the Government to discourage Singapore locals and Permanent Residents from frequenting the casinos and developing a gambling habit.

    2) It is correctly spelt as ‘Clarke Quay’

    Thanks

  6. Nate,
    Great piece of text. Well written with a hint of more insight than 7 trips to Singapore offer (ok, you didn’t state how many years you spent there). Will love to follow your observations.
    Cheers Dom

  7. The charging $100 for entrance to the casino thing, you have to go back to the history.

    Until 2004, the government (we usually call it “the gahment”) had usually taken a very stern and moralistic attitude towards gambling. It outlawed gambling in most places, used to raid gambling dens. We were pretty happy that they seemed to have solved the loansharking problem for good.

    Then in an about turn, they – almost overnight, declared that Singapore was going to be a gambling mecca. It sounds like a great tourist draw now but it was extremely unpopular among the locals. It still is. I still look back on that incident as the day Singapore turned into a banana republic.

    As a sop to the locals, it was decided that the govt would charge $100 for entry to locals in order to keep down the problem gambling. It’s actually something that a lot of Singaporeans are happy with. It might seem funny to you but we really don’t give a shit about that casino.

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